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A scientific journal and the Official Organ of the Veterinary Academy, Lithuanian University of Health Sciences
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Saturday, 20th of April 2024
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Year 2007. Volume 37 (59) Articles
| Article | Summary | Full text | | | | Jonas Bagdonas, Algirdas Šalomskas, Saulius Petkevičius, Žilvinas Augustinavičius, Gediminas Gerulis, Raimundas Mockeliūnas. The prevalence and diagnostic methods of ewes enzootic abortion in Lithuania |  | | | Lilija Degola. Effect of dietary ideal amino acid ratios in covered and hulless – barley based diets on pig performance | | | | Romas Gružauskas, Asta Racevičiūtė-Stupelienė, Vilma Šašytė, Agila Semaškaitė, Aldona Mieželienė, Gitana Alenčikienė, Vytautas Tėvelis, Artūras Gimbutas. Effects of enzymes, organic acids mixture and prebiotics on productivity of broiler chickens and sensory attributes of the meat | | | | Ina Jasutienė, Meilė Kulikauskienė, Galina Garmienė. Stability of Aflatoxin M1 during production of fermented dairy products | | | | Česlovas Jukna, Vigilijus Jukna, Vilma Valaitienė, Audrius Korsukovas. Comparative evaluation of meat quality of different animal | | | | Stasys Juknevičius, Stanislovas Baranauskas, Jolanta Stankevičiūtė, Zenonas Laucevičius. The influence of soybean and pea meal supplements on pig performance and meat yield | | | | Dainius Kertenis, Henrikas Žilinskas, Aloyzas Januškauskas. Analysis of factors affecting sow fertility | | | | Jurgis Kulpys, Edmundas Paulauskas, Irena Jančienė, Rolandas Stankevičius. The influence of different protein additives on pigs fattening | | | | Juozas Pekarskas, Vidmantas Spruogis, Anželika Raškauskienė, Algirdas Gavenauskas. Influence of mineral fertilizers and harvest time on the yield, chemical composition and feed value of thymotey and galega mixtures | | | | Saulius Petkevičius. The interaction between intestinal helminth infection and host nutrition. Review | | | | Vytautas Pilipavičius. Whole plant silage nutritive value from spring barley of different maturity | | | | Violeta Razmaitė, Vilius Rekštys, Sigita Kerzienė. Performance characteristics of different strains of large white and yorkshire pigs breed in Lithuania by pure breeding and rotational cross | | | | Dalia Sekmokienė, Algirdas Liutkevičius, Mindaugas Malakauskas. Functional food and it,s ingredients | | | | Antanas Šarkinas, Ina Jasutienė. Sensitivity of the test cultures to the berry ethanol and water extracts, and juice | | | | Rita Šiugždinienė, Modestas Ružauskas, Marius Virgailis, Jūratė Buitkuvienė. The prevalence of Leptospira serovars among cattle in Lithuania | | | | Vytuolis Žilaitis, Jūratė Kučinskienė, Genadijus Vorobjovas, Sigitas Japertas, Vilius Žiogas. Morbidity of high yielding cow of ketosis and treatment ketosis with propylen glycol and niacin | | |
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