Year 2001. Volume 15 (37)
Article | Summary | Full text |
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A. Abraitytė, V. Bobužas, M. Urbonienė. Yield and fodder quality of Italian ryegrass (Lolium multiflorum Lamk. ) undersown in small grains |  | |
B. Bakutis, E. Monstvilienė. Problems of ecological farm |  | |
P. Bendikas, V. Uchockis. Growth rate and meat quality of fattening bulls fed leguminous grain |  | |
R. Bleizgys, J. Čėsna. Technologies of alternative cow-sheds and emission of harmful |  | |
S. Bliznikas, V. Uchockis, V. Tarvydas. Feeding value of soyabeans grown in Lithuania |  | |
R. Bobinienė, R. Sabalionytė, D. Gudavičiūtė. The influence of a Multi-enzyme Composition Vinzim-F on the Eggs’Morphological Indices Laying Hens |  | |
A. Januškevičius, V. Martinavičius, J. Špakauskienė. The technical fats the rations of fur-bearing animals |  | |
J. Jatkauskas, V. Vrotniakienė. The influence of grass and maize silage on rumen metabolism of fattening bulls |  | |
H. Jeroch, E. Strobel, K. Lange. Fütterung von Legehennen unter den Bedingungen des Ökologischen Landbaus |  | |
I. Jonuškienė, S. Kuusienė, R. Šablinskas. Investigations of secondary metabolites in flaxseed callus culture in vitro and rapeseed |  | |
S. Juknevičius, D. Čižinauskas. The investigation of possibility to replace imported soya with local feed crops for pigs during fattening period |  | |
V. Juškienė, R. Juška. The influence of nest boxes with different openings on the growth rate of growing pigs |  | |
B. Kavolėlis. Reduction of ammonia emission in swine house |  | |
J. Klimaitė, E. Aniulis. The variation in bacterial contamination of cows milk while treating subclinical mastitis |  | |
R. Klimas, A. Klimienė. Efficiency of crossbreeding on production of lean pig meat |  | |
R. Leikus. Rapeseed cake in the diets for breeding pigs |  | |
K. Leiputė. The viability of bisected bovine embryos produced in vitro |  | |
A. Mikelėnas, Mogens Keller Rasmussen, A. Mikelėnas. A new method for estimation of pigs carcass quality in Lithuania |  | |
S. Mikulionienė. Nutritious and fodder value of maize silage’s for cattle |  | |
S. Mikulionienė, D. Matyžiūtė. Evaluation of the digestibility of feed containing protein-vitamin-mineral mixture P3A |  | |
E. Monstvilienė, B. Bakutis. Behaviour of dairy cows in different housing systems |  | |
K. Navickas, Ž. Kepalaitė, V. Župerka. Mitigation of methane emissions, using anaerobic treatment of pig manure |  | |
V. Ribikauskas, G. Vaičionis. Estimation of nitrogen losses due to ammonia emission in animal houses |  | |
M. Rodehutscord. Möglichkeiten zur Berücksichtigung Ökologischer Anforderungen bei der Fütterung von Nutztieren |  | |
R. Stankevičius, J. Kulpys. The age of herbs for treating and prevention of diseases of younger animals in Eko farm |  | |
P. Šlapaitienė, A. Čiučiulka. Distribution and technical-economical evaluation of different foder preparation for pigs |  | |
K. Triukas. Efficiency of extruded soybeans in the diets for fattening pigs |  | |
D. Urbšienė. The effect of leguminous grain in the diets for cows on the chemical composition and technological properties of milk |  | |
V. Vrotniakienė, J. Jatkauskas. Effect of different silages on output chemical composition and quality of meat of fattening bulls |  | |
B. Zapasnikienė. The prospects of sheep breeds raised in Lithuania |  | |
R. Želvytė, I. Monkevičienė, A. Sederevičius. Effect of organic and nonorganic compounds on forage organic matter digestibility, when cows are fed rations of different nutritional value |  | |
J. Žymantienė. Pollen is natural ecological supplement and biological active chemical compositio for piglets |  | |