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Year 2002. Volume 17 (39) Veterinary medicine
Article | Summary | Full text | | | I. Aleksėjūnienė, A. Aleksėjūnas, J. Šilkūnaitė, L. Ščerbakova. Identification avibirnaviruses in bursa of Fabricius | | | V. Bižokas, A. Sederevičius, R. Mockeliūnas. Strategy of veterinary medicine science and tasks integrating to the European Union | | | J. A. Dobilas. Impact of polydispersed electroaerosol particles of desinfective substances on the vital activity of microorganisms during disinfection of rooms with animals | | | A. Grigonis, V. Mačijauskas, G. Zamokas. Examination of liver functions in dogs with parvovirus enteritis | | | A. Januškauskas, H. Žilinskas. Bull semen evaluation post-thaw and relation of semen characteristics to bull’s fertility | | | V. Mockeliūnienė, R. Ščerbavičius, A. Šalomskas. Seroepidemiological investigations of bovine viral diarrhoea in Lithuanian cattle population | | | A. Pockevičius, P. Mačiulskis, K. Lukauskas, J. Milius. Specificity of skin tuberculin test of bovine animals | | | R. Stakauskas, J. Pieškus. The influence of Lactobacilli metabolic products on the production of reactive oxygen species in vitro | | | A. Stimbirys. Effect of Toxoplasma gondi on heamatological value and leucocytic formula of experimentally infected rabbits | | | L. Šernienė, V. Riškevičienė, A.Banys, H. Žilinskas. Effects of age, and season on sperm qualitative parameters in Lithuanian White and Petren boars | | | V. Vaitkus, S. Samochvalov. Subtotal resection of canine prostatic gland (comparison of the two most frequently used methods) | | |
Zootechnics
Article | Summary | Full text | | | V. Baliukonienė, B. Bakutis. Mycotoxical and microbiological analysis of wheat and barley in granaries during the storage period | | | S. Juknevičius. Influence of local albuminous additives on the meat of fattened pigs | | | V. Juozaitienė, A. Žakas. Influence of heritability on black-and white cows milk quality according to somatic cells count | | | A. Juozaitis, V. Juozaitienė. Pig selection according to the expenditure of fodder | | | S. Kerzienė, V. Juozaitienė. The selection-genetic aspects of the reproduction characteristics of Lithuanian white pigs | | | J. Kondratowicz, T. Bąk, P. Matusevičius. Einfluss der Zugabe vom Fettinjektion auf Chemische zusammensetzung und physikochemische Merkmale des Pferdefleisches, das mit Verschiedenen Gefrierverfahren Behandelt wurde | | | J. Kondratowicz, P. Matusevičius. Use of low temperatures for food preservation | | | A. Mikelėnas, A. Mikelėnas. The effect of additional ration fat on the sows in farrow new born piglets weight and milk yielding | | | I. Sobina, J. Kondratowicz. Biochemische und Physikochemische Änderungen von ormalem Schweinefleisch und Schadhaftem Schweinefleisch PSE und DFD, das 12 Monate lang bei niedrigen Temperaturen gelagert und mit der Verwendung von Kohlenstoffdioxid gefroren wurde | | | J. Špakauskienė. Productivity dependence upon age of different genotype cows | | | |